Oatmeal Waffles
By EMAXI
These waffles are something our family enjoys for breakfast or dinner. They are filling and delicious!
Rate this recipe
4/5
(5 Votes)
0 Picture
Ingredients
- 1-1/2 C. sifted whole wheat flour 1 T. baking powder
- 2 tsp. sugar 1-1/2 tsp. salt
- 1/2 tsp. cinnamon 2 eggs, separated
- 2 C. milk ` 6 T. margarine, melted
- 1/2 C. quick-cooking oats
Details
Level of difficulty Average
Cost Average budget
Preparation
Step 1
Sift first 5 dry ingredients into large bow. Beat egg yolks with milk and margarine in bowl. Add to flour mixture; beat until smooth. Add oats; mix well. Fold in stiffly beaten egg whites gently. Bake in hot waffle iron using manufacturer's directions. Be sure to mix batter well before pouring each waffle to distribute oats.
You'll also love
-
Dump Cake
4/5
(5 Votes)
-
Cinamon Buns
4/5
(4 Votes)
-
Egg Casserole
4/5
(4 Votes)
-
Garlic Naan
4/5
(4 Votes)
-
Beef Burgers
4/5
(3 Votes)
-
Willies’s Cookies
4/5
(1 Votes)
-
Leco style eggs
3.4/5
(19 Votes)
-
Waffles
3.7/5
(26 Votes)
Chef Tips and Tricks
VIDEO: Crispy Ham and Egg Cups
Who do you know that would love these delicious baked egg and ham cups?
Review this recipe