- Average
- Average budget
4.1/5
(14 Votes)
Ingredients
- butter
- 3 ripe bananas
- 1 cup light brown sugar packed
- 3/4 cup vegetable oil
- 1/2 cup sour cream (DO NOT substitute with any low fat)
- 3/4 teaspoon cinnamon
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1 teaspoon vanilla extract 1./2 teaspoon salt
- 1 3/4 cup flour
- 3/4 nuts (optional)
Preparation
Step 1
preheat oven to 350 & grease pan
Step 2
peel bananas & mash in bowl until no lumps
Step 3
in mixing bowl combine eggs, sugar, oil, &sour cream until smooth
Step 4
add cinnamon, baking powder, baking soda, vanilla, salt, bananas, & nuts (if you put them in) into egg mixture
Step 5
add flour & stir until just combined. do not over stir
Step 6
pour batter into pan & bake for about 1 hour 10 minutes or until golden brown & risen