Brown Sugar Cream Cheese Frosting
Quick and Easy homemade frosting with brown sugar for added flavor to compliment your fall desserts!
- 24
- Easy
- 10 mins
- Budget Friendly
4/5
(10 Votes)
Ingredients
- 1/2 cup (1 stick) butter, softened
- 4 oz cream cheese, softened
- 3 1/2 cups powdered sugar
- 1/2 cup brown sugar
- 2 tsp vanilla extract
- 1-2 Tbsp milk
Preparation
Step 1
In a mixing bowl add the butter, cream cheese and 1 cup of powdered sugar.
Step 2
Beat with an electric mixer until blended. Add in the brown sugar, another cup of powdered sugar, the vanilla extract, and 1-2 Tbsp of milk.
Step 3
Beat with the mixer until well blended. Add another cup of powdered sugar and beat. Then repeat with the remaining sugar. Beat an additional minute until the frosting is fluffy and all of the sugar is incorporated.
Adjust the amount of liquid and or powdered sugar to reach your desired consistency.