- Average
- Average budget
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Ingredients
- 1 pie crust, baked
- 3 tablespoons cornstarch
- 1 2/3 cups water
- 14 oz. sweetened condensed milk
- 3 egg yols, beaten
- 2 tablespoons butter
- 1 teaspoon vanilla extract
- 3 medium bananas
- Lemon juice
- Whipped cream
Preparation
Step 1
1. In heavy saucepan, dissolve cornstarch in water; stir in sweetened condensed milk and egg yolks.
2. Cook and stir until thickened and bubbly.
3. Remove from heat; add butter and vanilla.
4. Cool slightly.
5. Slice 2 bananas; dip in lemon juice and drain.
6. Arrange on bottom of prepared crust.
7. Pour filling over bananas; cover.