4th of July Cake

By

  • Average
  • Average budget

Ingredients

  • 1 baked angel food cake
  • 1 pint heavy cream
  • 1/2 cup sugar
  • 1 tsp. vanilla
  • 1 1/2 cups blueberries
  • 1 1/4 cups sliced strawberries

Preparation

Step 1

1. Sliced cake into three layers.
2. Whip cream, adding vanilla and sugar as it thickens.
3. Spread cream between layers, saving enough on top and sides.
4. On top of 1st layer, sprinkle 3/4 cup blueberries.
5. Add 2nd layer, topping with 3/4 cup sliced strawberries.
6. Top with 3rd layer.
7. When cake is frosted with remaining whipped cream, sprinkle with a few berries and put others around bottom edge.