Vinegar Pie

By

Like a chess Pie but even better

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  • 8
  • Average
  • 15 mins
  • 25 mins
  • 60 mins
  • Average budget

Ingredients

  • 1 9 inch Pie Crust (unbaked)
  • 4 Eggs
  • 1 1/2 cup White Sugar
  • 1/2 cup Butter or Margarine or 1 Stick
  • 2 tablespoons Apple Cider Vinegar
  • 1/2 teaspoon ground Cinnamon
  • 1/4 teaspoon Nutmeg
  • 1 1/2 teaspoons Vanilla Extract

Preparation

Step 1

Combine all ingredients.

Step 2

Mix Well with Mixer.

Step 3

Pour into unbaked Pie Shell

Step 4

Bake at 425 Degree oven.

View complete recipe