Homemade Chocolate Chips or Carob Chips

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"These melt a little quicker than the boughten but they are yummy!

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  • 2
  • Average
  • Average budget

Ingredients

  • 1 cup coconut oil
  • 1 cup cocoa or carob powder
  • 3 TB sweetener
  • 2 tsp vanilla

Preparation

Step 1

Melt coconut oil over very low heat. Remove from heat. Stir in carob, sweetener, and vanilla.

Step 2

Pour mixture into a pan (8x8)

Step 3

Place in freezer until solid. Remove and cut in chunks. Store in a cool place till ready to use.

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