- Average
- Average budget
3.5/5
(11 Votes)
Ingredients
- 1 tsp full-flavored olive oil
- 2 cloves garlic, minced
- 2 cups chopped canned plum tomatoes, undrained
- 2 Tbsps chopped fresh parsley
- 2 Tbsp grated Parmesan cheese
- 1 Tbsp chopped fresh basil or 1 tsp. dried
- 1/8 tsp red pepper flakes
- Dash ground pepper
Preparation
Step 1
Combine oil and garlic in 2 quart microwave proof casserole. Microwave on high 35 seconds. Add tomatoes and parsley. Cover with wax paper and microwave on High 5 minutes stirring after 3 minutes.
Step 2
Add cheese, basil and red and black pepper. Cover again with wax paper and microwave on Medium 4 minutes or until heated through and somewhat thickened.