buffalo chicken dip

By

  • Easy
  • 10 mins
  • 5 mins
  • Budget Friendly

Ingredients

  • 2 chicken breasts
  • 1 package cream cheese (8 oz)
  • 1/2 cup blue cheese dressing(optional)
  • 1/4 cup franks hot sauce
  • shredded cheddar or monterey jack cheese

Preparation

Step 1

boil the chicken breast, let cool the chop finely

Step 2

melt the cream cheese over med-low heat. once creamy add the blue cheese, hot sauce and chicken.

Step 3

remove from heat, fold in half of shredded cheese. pour into 8x8 square pan. top with remaining cheese.

Step 4

bake at 350 until cheese is melted and bubbly