- 6
- Average
- 20 mins
- 30 mins
- Average budget
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Ingredients
- 1 pound ground beef
- 1 tablespoon Montreal steak spice
- 1 teaspoon Worcestershire sauce
- 1 cup bread crumbs
- 1 tablespoon olive oil
- 1 teaspoon butter
- 1 teaspoon sesame oil
- 3 tablespoons all purpose flour
- 2 cups beef stock
- 3 tablespoons BBQ sauce
- Additional BBQ sauce, optional
Preparation
Step 1
* Mix ground beef, steak spice, Worcestershire sauce, and bread crumbs.
* Form into 6 patties.
* Brown the outside of the patties.
Step 2
* Add oils and butter to a pot on medium-low heat.
* When butter is melted, add flour and cook for 1 minute.
* Add stock and BBQ sauce to flour mixture.
* Simmer until thickened slightly.
Step 3
* Place browned patties in bottom of 9 x 13 baking pan. Top with BBQ gravy.
* Bake for 15 minutes, covered.
* Remove cover and cook for another 15 minutes uncovered.
* Top with additional BBQ sauce if desired.