Chili’s Queso

By

  • Average
  • Average budget

Ingredients

  • 16 ounces Velveeta cheese
  • 1 (15 ounce) can Hormel No Beans Chili
  • 1 cup milk
  • 2 teaspoons chili powder
  • 2 teaspoons paprika
  • 1 tablespoon lime juice
  • 1/2 teaspoon ground cayenne pepper
  • 1/2 teaspoon ground cumin
  • Tortilla Chips for dipping

Preparation

Step 1

Cut the Velveeta into cubes

Step 2

Combine the cheese with the remaining ingredients in a medium sauce pan over medium heat

Step 3

Stir constantly until the cheese melts and all ingredients have been incorporated. Reduce heat to low and let simmer for 20 minutes

Step 4

Serve with Tortilla Chips