Rosemary Bread (Bread Machine)

  • Average
  • Average budget

Ingredients

  • 1 cup warm water (110 F)
  • 2 1/2 tsp active dry yeast
  • 3 Tbsp white sugar
  • 1 1/2 tsp salt
  • 3 Tbsp olive oil
  • 1/2 tsp ground thyme
  • 1/2 tsp garlic powder
  • 2 tsp crushed dried rosemary
  • 3 cups all purpose flour

Preparation

Step 1

Pour water into the pan of a bread machine, then sprinkle in the yeast and sugar. Let the mixture sit in the bread machine until a creamy foam forms on top of the water, about 10 mins.

Step 2

Sprinkle in the salt, then add olive oil, thyme, garlic powder, rosemary, and flour.

Step 3

Set the machine for light crust setting, and start machine.

Light setting for the crust and the basic bread setting.