Rate this recipe
2.6/5
(8 Votes)
Ingredients
- 1 cup milk
- 1 egg
- 3/4 tsp salt
- 3 TBS sugar
- 1 TBS Butter
- 3 and 1/4 cups flour
- 3/4 tsp bread machine yeast
- (you will also need oil for deep frying)
Details
Servings 10
Level of difficulty Average
Cooking time 30mins
Cost Average budget
Preparation
Step 1
Mix ingredients into baking pan in order listed
Place in bread machine and select dough cycle
When done , remove dough to lightly floured surface and let rest covered with a large bowl for 10- 15 minutes
Divide into 10 pieces and stretch into 8x6 ovals
Deep fry for 30-45 seconds holding dough under oil until lightly browned- turn once to brown both sides
Drain well on paper towels
Top with whatever you like
Toppings:
Sugar and cinnamon
Kraft cream cheese- try the new chocolate cream cheese
Jam
Apples and cinnamon
Apple sauce
Maple butter
Maple sugar
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Chef Tips and Tricks
VIDEO: Chocolate Strawberry Braid
All you need is 3 main ingredients to make this Chocolate Strawberry Braid for dessert tonight!
Ingredients
- 7-9 medium-sized strawberries
- 1 puff pastry
- 1 chocolate bar
- 1 egg yolk
- Almond slivers
- Powdered sugar
Method
- Preheat oven to 350°F.
- Cut the strawberries into halves.
- Dust some flour on a flat surface and spread your puff pastry out on top, smoothing it into a rectangle shape if necessary.
- Place the bar of chocolate in the center, then top with a layer of strawberry halves.
- Using a pizza cutter or a knife, slice the edges of the puff pastry into strips that can be wrapped over the chocolate and strawberries. Starting with the flap at the top, fold over each strip in a slightly diagonal direction so that they resemble a braid.
- Brush the braid with a beaten egg yolk so that it covers the entire visible surface.
- Sprinkle almond slivers on top.
- Bake for 20-22 minutes.
- Give the braid a few minutes to cool down, then cover with a dusting of powdered sugar.
- Serve and enjoy!
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