Chocolate Chip Cookie Recipe: Thick N’ Chewy

  • 12
  • Average
  • 5 mins
  • 12 mins
  • Average budget

Ingredients

  • 2¼ cups of all purpose flour
  • 1 tsp baking soda
  • ½ cup of butter
  • 1 tsp salt (if using unsalted butter)
  • 1 cup of packed brown sugar
  • ½ cup of granulated sugar
  • 1½ tsp vanilla
  • 2 eggs
  • 2 cups of semi-sweet chocolate chips

Preparation

Step 1

turn stove on to 350 degrees

Step 2

Cream together your butter and sugar until it’s light and fluffy. Add in the eggs and vanilla, mixing thoroughly. Beat in the flour, baking soda and salt.

Step 3

fold in the two cups of chocolate chips by hand, and prepare to put them on some parchment paper lined cookie sheets

Step 4

Drop by rounded teaspoonful onto the baking sheets

Step 5

Bake at 350 for 10-12 minutes, until golden brown and slightly underdone. Cool on the sheets completely