- Average
- Average budget
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Ingredients
- 1 quart oil for frying
- 1 cup dry pancake mix
- 1 large Spanish onion, sliced into rings
Preparation
Step 1
Heat the oil in a large, deep skillet over medium high heat.
Step 2
Prepare pancake mix according to package directions.
Step 3
One at a time, dip Spanish onion rings into the prepared pancake batter, then into the hot oil. Fry until crispy and browned, about 3 minutes. Drain on paper towels.