- Average
- 45 mins
- Average budget
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Ingredients
- 2 cups all-purpose flour
- 2 cups rolled oats
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground nutmeg
- 1 1/2 cups packed brown sugar
- 1 1/2 cups butter
- 2 quarts peeled, cored and sliced apples
Preparation
Step 1
Preheat oven to 350
Step 2
In a large bowl, combine the flour, oatmeal, cinnamon, nutmeg and brown sugar. Cut butter into mixture until crumbly.
Step 3
Take half of the mixture and pat it into the bottom of a 9x13 inch baking dish.
Step 4
Cover crumb mixture with apple slices, then sprinkle apple slices with remaining crumb mixture.
Step 5
Bake 45 to 50 minutes or until apples are tender.
Serve with vanilla ice cream!