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Ingredients
- 1 cup butter
- 1 cup firmly packed brown sugar
- ½ cup granulated sugar
- 2 eggs
- 2 tsp. vanilla
- 2 cups flour
- 1 tsp. baking soda
- 1 tsp. salt
- 2 cups chocolate chips
Preparation
Step 1
Preheat oven to 375°F.
Cream together butter, sugar and brown sugar. Then beat in eggs and vanilla.
Step 2
Combine flour, baking soda and salt in separate bowl then gradually blend into creamed mixture.
Step 3
Stir in chocolate chips.
Step 4
Drop from small spoon onto ungreased cookie sheet. Bake for 8 to 10 minutes.