- Easy
- 10 mins
- 60 mins
- Average budget
0/5
(0 Votes)
Ingredients
- 3 avocados - peeled, pitted, and mashed
- 1 lime, juiced
- 1 teaspoon salt
- 1/2 cup diced onion
- 3 tablespoons chopped fresh cilantro
- 2 roma (plum) tomatoes, diced and seeds removed
- 1 teaspoon minced garlic
- 1 pinch ground cayenne pepper (optional)
Preparation
Step 1
In a medium bowl, mash together the avocados, lime juice, and salt. Mix in onion, cilantro, tomatoes, and garlic. Stir in cayenne pepper. Refrigerate 1 hour for best flavor, or serve immediately.
For some heat, you can add in finely diced jalapeño.