Zucchini Cakes

By

Side dish

  • Average
  • Average budget

Ingredients

  • I large zucchini
  • 1 tbsp minced garlic
  • 2 or 3 chopped green onions
  • 1/2 cup soft breadcrumbs
  • 1/2 cup Italian cheese blend (or parmesan)
  • 2 eggs
  • Salt to taste
  • Few grinds of black pepper
  • Oil for frying

Preparation

Step 1

Grate the zucchini on a coarse grater. Squeeze as much liquid as you can (use a clean tea towel to do this)

Place zucchini in a bowl, add garlic, green onions, breadcrumbs, cheese, eggs, salt and pepper. Stir with a fork until blended.

Heat oil in a frying pan. When hot, drop heaped tbsp of batter in the pan and flatten slightly. Fry about two minutes, turn and fry other side for another two minutes until golden brown