- Average
- Average budget
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Ingredients
- 12 ounces white chocolate, melted
- 1 container whipped strawberry frosting
- Sprinkles (optional)
Preparation
Step 1
Line an 8 x 8-inch baking dish with parchment paper, set aside.
In a medium mixing bowl, add melted white chocolate and whipped strawberry frosting. Stir until completely combined.
Stir a few sprinkles into the chocolate/frosting mixture, if desired.
Add mixture to prepared pan and refrigerate for at least an hour before cutting.