- 6
- Average
- 15 mins
- 40 mins
- Average budget
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Ingredients
- 10 1/2 ounces cream of chicken soup
- 1/2 cup mayonnaise
- 1/4 cup milk
- 1/2 cup diced yellow onion
- 1/2 cup diced celery
- 6 ounces albacore tuna
- 6 ounces cooked egg noodles
- 1/4 cup shredded cheddar cheese
- salt and pepper
Preparation
Step 1
Mix the cream of chicken, mayonnaise and milk together in a large bowl. Add the diced celery and onion. Fold in the tuna, followed by the cooked egg noodles and shredded cheddar cheese. Salt and pepper to your taste. Place in a casserole dish. Cook at 375 degrees for about 40-45 minutes, just until the top starts to brown