Tuna Noodle Casserole

  • 6
  • Average
  • 15 mins
  • 40 mins
  • Average budget

Ingredients

  • 10 1/2 ounces cream of chicken soup
  • 1/2 cup mayonnaise
  • 1/4 cup milk
  • 1/2 cup diced yellow onion
  • 1/2 cup diced celery
  • 6 ounces albacore tuna
  • 6 ounces cooked egg noodles
  • 1/4 cup shredded cheddar cheese
  • salt and pepper

Preparation

Step 1

Mix the cream of chicken, mayonnaise and milk together in a large bowl. Add the diced celery and onion. Fold in the tuna, followed by the cooked egg noodles and shredded cheddar cheese. Salt and pepper to your taste. Place in a casserole dish. Cook at 375 degrees for about 40-45 minutes, just until the top starts to brown