- Easy
- Average budget
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Ingredients
- 3 cans tomato soup
- 3 cups water
- 3 cups cooked alphabet pasta
- 1/2 tsp salt
- 2 tsp sugar
- 1/4 cup shredded cheddar cheese
- 1/4 cup shredded romano cheese
Preparation
Step 1
Mix together soup, water, salt and sugar in a saucepan over medium heat. Add cheese until melted. Add pasta. Great for canning.