Pita Crisps

  • Easy
  • 5 mins
  • 12 mins
  • Budget Friendly

Ingredients

  • 3 T olive oil
  • 1 clove garlic, minced
  • 1/2 tsp dried basil
  • 1/2 tsp dried oregano
  • pinch salt
  • pinch pepper
  • 3 whole-wheat pitas, each cut into 8 wedges, then separated to make 16 triangles

Preparation

Step 1

In small bowl, combine oil, garlic, basil, oregano, salt & pepper. Brush mixture lightly over "inside" of each triangle and place, brushed-side up, on baking sheet. Bake in preheated oven (350F) for 12 m or until crisp and golden brown.