The Best Brownies

By

These brownies are not cake-like. They are more moist and gooey. I always undercook them a bit because we like them very moist.

  • 10
  • Average
  • 20 mins
  • 20 mins
  • Average budget

Ingredients

  • 1/2 cup vegetable oil
  • 1 cup sugar
  • 1 teaspoon vanilla
  • 2 large eggs
  • 1/4 teaspoon baking powder
  • 1/3 cup cocoa powder
  • 1/4 teaspoon salt
  • 1/2 cup flour

Preparation

Step 1

Preheat oven to 350°.

Step 2

Mix oil and sugar until well blended.

Step 3

Add eggs and vanilla; stir just until blended.

Step 4

Mix all dry ingredients in a separate bowl.

Step 5

Stir dry ingredients into the oil/sugar mixture.

Step 6

Pour into greased 9 x 9 square pan.

Step 7

Bake for 20 minutes or until sides just start to pull away from the pan. Cool completely before cutting.