- 36
- Average
- 20 mins
- 180 mins
- Average budget
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Ingredients
- 1 box cake mix (any flavor)
- 1/2 cup butter
- 2 8 oz. pkg. cream cheese
- 1 container matching flavor frosting
- 3 eggs
Preparation
Step 1
Heat oven to 325 degrees. In a large bowl, beat dry cake mix with butter with an electric mixer on medium speed until crumbly. Reserve 1 cup. In bottom of ungreased 13 x 9 pan, press remaining crumbly mixture.
Step 2
In same bowl, beat cream cheese and frosting with an electric mixer on medium speed until smooth. Beat in eggs until blended. Pour over crust. Sprinkle with reserved crumbly mixture.
Step 3
Bake about 45 minutes (42 for dark or nonstick pan) or until set. Cool completely.
Step 4
Cover and refrigerate at least 2 hours until chilled.
Step 5
For bars, cut into 6 X 6. Store covered in refrigerator.