- Average
- 10 mins
- Average budget
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Ingredients
- 1 cup margarine softened
- 1 1/4 cups brown sugar
- 1/2 cup white sugar
- 2 eggs
- 2 tbsp. milk
- 2 tsp. vanilla
- 1 3/4 cups flour
- 1 tsp. baking soda
- 1/2 tsp. salt
- 2 1/2 cups rolled oats
- 1 large pack chocolate chips
Preparation
Step 1
Beat margarine and sugars until creamy. Add eggs, milk and vanilla. Beat well. Add flour, rolled oats, baking soda and salt to creamed mixture. Blend lightly. Stir in chocolate chips. Drop by tablespoon onto ungreased cookie sheet. Bake at 375 for 10 to 12 minutes.