- 6
- Easy
- 10 mins
- 10 mins
- Average budget
Ingredients
- 6 slices sandwich bread
- 6 slices American cheese
- 2 tablespoon butter
- 1 can Progresso Tomato Soup
Preparation
Step 1
Lay out pieces of sandwich bread on a flat surface. Use a rolling pin to flatten. Then, if desired, use a knife to cut the crusts off of each piece of flattened bread.
Step 2
Place a slice of cheese on top of each slice of bread, then roll up tightly to form a grilled cheese
Step 3
Meanwhile, heat 2 tablespoons butter in a skillet over medium heat until melted. Place the grilled cheese rolls (about 3 at a time) seam-side down in the skillet, and cook on all sides until the bread is toasted and the cheese is melted. You can press the rolls down with a spatula to be sure that they do not unfold while cooking.
Step 4
Remove and repeat with the remaining sandwiches, adding more melted butter if necessary. Serve immediately with tomato soup as a dipping sauce.