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- Average budget
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Ingredients
- 6 ounces ricotta cheese
- 6 ounces finely shredded Italian cheese blend (Provolone, Mozzarella and Parmesan)
- 3/4 cup pizza or marinara sauce
- pepperoni slices to cover the top
Preparation
Step 1
Preheat oven to 350°.
Spread ricotta cheese in an even layer in a baking dish with high sides (for deep dish version it should be no more than 6-inches across approximately).
Pour pizza sauce over ricotta cheese and spread evenly. Layer shredded cheese over pizza sauce. Layer the top with the pepperoni slices. Bake for 30-35 minutes until cheese is browned and bubbly.