BARB Q SALMON FILLETS

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  • Easy
  • 10 mins
  • 8 mins
  • Average budget

Ingredients

  • SALMON FILLETS 3 TO 5 OZ. WITH SKIN
  • SALT AND PEPER
  • GARLIC POWDER
  • OLIVE OIL

Preparation

Step 1

PREHEAT BARBEQUE GRILL HIGH HEAT

Step 2

BRUSH SALMON WITH OLIVE OIL
SEASON SALMON WITH SALT AND PEPPER GARLIC POWDER, OR ANY SEAFOOD SEASONING PERFERRED, OR MARINADE

Step 3

PLACE FILLETS ON GRILL SKIN SIDE UP
GRILL WITH TOP DOWN FOR 2 MINUTES

Step 4

FLIP OVER FILLETS
GRILL FOR 6 MINUTES

Step 5

PLACE FLAT METAL SPATULA BETWEEN SKIN AND FISH FILLET
GENTLY SLIDE THROUGH AND SKIN WILL SEPARATE LEAVING FILLET DONE WITH NO SKIN

Step 6

SERVE IMMEDIATELT WITH LEMON WEDGES IF DESIRED

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