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Easy Peanut Clusters

By rkollect

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Rate this recipe 2.5/5 (13 Votes)

Ingredients

  • 12 squares chocolate almond bark (20 oz)
  • 12 oz pkg semi sweet chocolate chips
  • 12 oz can red skin salted peanuts

Details

Level of difficulty Easy
Cost Average budget

Preparation

Step 1

melt in microwave one minute at a time the almond bark and chocolate chips. Stir until smooth. Check every 15 seconds.

Step 2

When smooth, add the can of peanuts and mix well

Step 3

Drop by spoonful on wax paper.

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