Chicken and Dressing

  • Average
  • Average budget

Ingredients

  • 1 large chicken
  • celery
  • onions
  • Salt and pepper
  • 2 boxes of corn bread
  • 1 cup Italian bread crumbs
  • 2 eggs
  • 1/2 cup milk
  • 1/2 stick butter

Preparation

Step 1

Place chicken in pot of water. Add 1/2 cup of diced celery, 1/4 cup diced onion, and pinch of salt and pepper. Boil till chicken gets tender. Add dab of water while boiling.

Step 2

Cook pan of corn bread. Let it cool and crumble it. Add cup of bread crumbs. Next, beat eggs and milk together. Add 1/4 cup celery and 1/4 cup onion. Mix in broth into the ingredients. Add 1/2 stick melted butter. Fill in the pan and bake at 350 till slightly brown on top.