- Average
- 40 mins
- Average budget
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Ingredients
- 4 oz white chocolate
- 1 cup butter
- 2 cups sugar
- 4 unbeaten egg yolks
- 1 tsp vanilla
- 2 1/2 cups cake flour
- 1 tsp baking soda
- 1 cup buttermilk
- 4 beaten egg whites
Preparation
Step 1
Melt chocolate in boiling water and let cool. Mix butter and sugar until fluffy. Beat in one egg yolk at a time. Add melted chocolate and vanilla. Mix together the flour, salt, and soda. Next, add chocolate and buttermilk to dry ingredients switching between the two. Beat until smooth. Bake at 350 for about 30 to 40 minutes.