Pomegranate-Champagne Punch

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This is great for any party! Just have to keep the kids out of it.

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  • 10
  • Easy
  • 15 mins
  • Average budget

Ingredients

  • 1/2 cup water
  • 1/2 cup sugar
  • 2 750-ml bottles chilled Champagne
  • 1 1/2 cups white rum
  • 1 1/4 cups pomegranate juice
  • 1 large lemon, thinly sliced
  • Pomegranate seeds
  • Fresh mint leaves
  • 1 ice block

Preparation

Step 1

Bring 1/2 cup water and sugar to boil in small saucepan, stirring until sugar dissolves. Simmer 5 minutes. Cool syrup completely.

Step 2

Combine Champagne, rum, and pomegranate juice in punch bowl. Add enough syrup to sweeten to taste. Mix in lemon slices, pomegranate seeds, and mint leaves. Add ice block to bowl.

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We Love pomegranates so we usually ass some extra
We also love to Garnish with watermelon or any other fruit you enjoy.