Basic Meat Loaf

By

easy meat loaf
friend

  • 8
  • Easy
  • 10 mins
  • 60 mins
  • Average budget

Ingredients

  • 1 1/2 pounds ground beef
  • 1 egg
  • 1 onion chopped
  • 1 cup milk
  • 1 cup dried bread crumbs
  • salt and pepper to taste
  • 2 tablespoons brown sugar
  • 2 tablespoons prepared mustard
  • 1/3 cup ketchup

Preparation

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

In a large bowl, combine the beef, egg, onion, milk and bread OR cracker crumbs. Season with salt and pepper to taste and place in a lightly greased 5x9 inch loaf pan, OR form into a loaf and place in a lightly greased 9x13 inch baking dish.

Step 3

In a separate small bowl, combine the brown sugar, mustard and ketchup. Mix well and pour over the meatloaf.

Step 4

Bake at 350 degrees F (175 degrees C) for 1 hour.

can cut down onion to half (or less)