Breakfast bake

By

Easy and wonderful!!

  • Average
  • Average budget

Ingredients

  • 1 can (8 oz.) refrigerated crescent dinner rolls
  • 1 pkg. (8 oz.) OSCAR MAYER Smoked Ham, chopped
  • 6 eggs
  • 1/2 cup milk
  • 1/2 tsp. pepper
  • 1 cup KRAFT Shredded Cheddar Cheese
  • 1 cup KRAFT Shredded Mozzarella Cheese
  • Preheat oven to 350°F. Unroll dough in 13×9-inch baking dish; press to cover bottom of dish, firmly pressing perforations and seams together to seal.
  • Sprinkle ham over crust. Beat eggs, milk and pepper with wire whisk until blended; pour over ham. Sprinkle with cheeses.
  • Bake 25 min. or until center is set.

Preparation

Step 1

Breakfast bake - Step 1

Preheat oven to 350°F. Unroll dough in 13×9-inch baking dish; press to cover bottom of dish, firmly pressing perforations and seams together to seal.
Sprinkle ham over crust. Beat eggs, milk and pepper with wire whisk until blended; pour over ham. Sprinkle with cheeses.
Bake 25 min. or until center is set.