WHITE CHOCOLATE REESES PEANUT BUTTER CUP FUDGE BITES

By

  • Average
  • 15 mins
  • 180 mins
  • Average budget

Ingredients

  • 22 REESE'S Peanut Butter Cups...
  • 3 cups of white chocolate chips
  • 1-14 oz can of sweetened condensed milk

Preparation

Step 1

Line a 9x9 casserole dish with foil.
Lightly spray it with cooking spray

Step 2

Arrange your Peanut Butter Cups on the bottom (16 total)

Step 3

In a large sauce pan add your white chocolate chips & sweetened condensed milk and heat over medium low heat until all of the chocolate has melted

Step 4

Immediately pour the chocolate/milk mixture over your peanut butter cups.

Step 5

Chop the remaining 6 peanut butter cups into smaller pieces and spread evenly over the top of the mixture and press down slightly.

Step 6

Let cool on counter for 30 minutes then cover with plastic and put in fridge til completely cool

Step 7

Cut into bite size pieces