- Average
- Average budget
3.9/5
(7 Votes)
Ingredients
- 2 small cans frozen lemonade
- 2 small cans frozen orange juice
- 1 quart apple juice
- 2 quarts ginger ale
- 1 pint lemon or orange sherbet
Preparation
Step 1
In a large punch bowl combine all the juices. Add ginger ale. Spoon in sherbet. Serve immediately. Serves 40.