Banna Pancakes

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All of the years spent eating flour and sugary pancakes could have been replaced with protein and potassium. They taste great plain, but you can also add sugar-free syrup.

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  • 1
  • Average
  • 3 mins
  • 3 mins
  • 3 mins
  • Average budget

Ingredients

  • 1 Large Egg
  • 1 Large Banana
  • Pancake Mix

Preparation

Step 1

Peel and slice banana

Mash banana and add egg.

Mix until fully combined. Heat a skillet on medium.

Spray with cooking spray.

Fill a 1/4 sized measuring cup with the pancake batter.

Pour measuring cup onto heated skillet.

Cook each side until lightly brown.

Makes three small pancakes.

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