Grandma’s Favorite Peach Cobbler

By

Super simple and definitely delicious

  • Average
  • 10 mins
  • 60 mins
  • 15 mins
  • Average budget

Ingredients

  • 1/2 cup margarine
  • 1 cup milk
  • 1 cup sugar
  • 1 cup Bisquick mix
  • 1 teaspoon vanilla or almond extract
  • 1 large can sliced peaches, undrained

Preparation

Step 1

Heat oven to 350 degrees Fahrenheit. Melt butter in 11-by-13-inch pan. Mix milk, sugar, Bisquick mix, and extract together. Remove pan from oven and pour melted margarine into milk mixture. Pour peaches and juice into pan, cutting up slices if desired; pour milk mixture over peaches. Place in oven and bake about 45-60 minutes, until golden brown. Serve with Cool Whip or ice cream.