- 35
- Average
- 15 mins
- 10 mins
- 5 mins
- Average budget
4.3/5
(13 Votes)
Ingredients
- 35 Saltine crackers
- 3/4 cup butter
- 3/4 cup brown sugar
- 1 cup semisweet chocolate chips
Preparation
Step 1
Preheat oven to 400 degrees F (205 degrees C). Line cookie sheet with saltine crackers in single layer.
Step 2
In a saucepan combine the sugar and the butter. Bring to a boil and boil for 3 minutes. Immediately pour over saltines and spread to cover crackers completely.
Step 3
Bake at 400 degrees F (205 degrees C) for 5 to 6 minutes. Remove from oven and sprinkle chocolate chips over the top. Let sit for 5 minutes. Spread melted chocolate and top with chopped nuts if desired. Cool completely and break into pieces.