- 10
- Easy
- 15 mins
- 30 mins
- Budget Friendly
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Ingredients
- 2 lbs. ground beef
- 1 TBS brown sugar
- 1/4 onion chopped
- 1 can undiluted tomato soup
- 1 can cream chicken soup
- 16 oz. egg noodles
- 8 oz. cheese whiz
- Salt and pepper to taste
Preparation
Step 1
Brown and drain ground beef and onions. Add salt, pepper and brown sugar. Add tomato soup. Cook noodles and drain. In separate bowl add cream of chicken soup to noodles.
Step 2
Layer hamburger mixture on bottom of 9x13 pan. Spread 1/2 cheese on top and then put noodle mixture on cheese and remaining cheese on top.
Step 3
Cover with foil and bake at 350 for 1/2 hour.