- Easy
- Budget Friendly
5/5
(13 Votes)
Ingredients
- - 1 round brie cheese
- - Apricot jam
- - Handful of slivered almonds
Preparation
Step 1
1. Toast almonds in a preheated oven at 350 degrees F until golden
Step 2
2. Scrape rind off top of brie cheese (can leave sides and bottom as is) and place in oven-safe dish of similar size
Step 3
3. Spoon enough apricot jam on top of brie to cover it all over
Step 4
4. Sprinkle toasted almonds on top
Step 5
5. Bake at 350 degrees F until cheese is melted but not too runny
Step 6
6. Serve with crackers or bread and enjoy!