- Average
- Average budget
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Ingredients
- 2 tsp oil
- 6 small boneless skinless chicken breast
- 1/2 cup catalina dressing
- 1/2 cup apricot jam
- 3 tbsp onion soup mix
Preparation
Step 1
Heat oven to 350°F.
Step 2
Heat oil in large skillet on medium-high heat. Add chicken; cook 4 min. on each side or until browned on both sides. Transfer chicken to 3-qt. casserole.
Step 3
Mix dressing, jam and soup mix; pour over chicken.
Step 4
Bake 35 to 40 min. or until chicken is done (165°F).