Zucchini Noodles with

Ingredients

• Creamy Sun Dried Tomato Sauce
• ½ cup raw cashews, soaked overnight
• 3 whole peeled San Marzano tomatoes (canned)
• 3 small sun dried tomatoes packed in oil
• ½ lemon, juiced (about 1 Tb)
• ½ tsp kosher salt
• 1 Tb water (+/- to thin sauce)
• freshly ground pepper to taste, I use Aleppo
• Noodles
• 4 small/medium zucchini, spiralized or julienned
• 1 Tb avocado or olive oil
• 4 Tb pine nuts
• fresh basil to top
• kosher salt and pepper