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Making a great breakfast casserole with hash browns - 7 recipes

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VIDEO: Gluten-Free Broccoli Pizza

This Gluten-Free Broccoli Pizza is original, healthy and super tasty!

 

ingredients

  • 1 head broccoli
  • 1 egg
  • 1 ¾ cups of your favorite shredded cheese (we recommend two types- 1 cup of one, ¾ cup of the other) 
  • 1 cup tomato sauce (or canned crushed tomatoes)
  • ¾ cup shredded cheese
  • ½ cup grated Parmesan
  • 9 slices coppa ham

METHOD

  1. Cut the broccoli and boil until soft.
  2. Place the broccoli in a blender.
  3. In a bowl, add an egg and ¾ cup of shredded cheese, mix until solid.
  4. Form a ball and roll it flat on an oven tray.
  5. Bake in the oven for 20 min at 350° F.
  6. Once out of the oven, spread the tomato sauce evenly on the broccoli crust.
  7. Layer 1 cup of shredded cheese.
  8. Place a layer of Coppa ham.
  9. Top off with of grated Parmesan cheese.
  10. Slide it back into the oven until the cheese melts.
  11. Serve! 

Top rated Breakfast casserole with hash browns recipes

By

Preheat the oven to 425°

  • 1 26 oz bag frozen country-style hash browns
  • 2 Cups shredded Colby cheese
  • 1/4 Cup minced onion
  • 1 Cup Milk
  • 1/2 Cup Beef stock or canned broth
  • 2 TBSP butter, melted
  • Dash garlic powder
  • 1 TSP salt
  • 1/4 TSP ground black pepper
4.1/5 (25 Votes)

By

The Japanese are obsessed with Kit Kats, even baked into sugary croissants. And why not? Try our step-by-step imitator recipe now!

427 shares

By

Spread potatoes and bake for 25 min at 425

  • String hash browns
  • Melted butter
  • Ham or bacon
  • Cheddar cheese
  • 1 c half n half
  • 5 eggs beaten
4/5 (4 Votes)

By

Breakfast in bed is cute and nice until you find sheets full of crumbs or splotches of jam. Here's how to do this morning ritual like a PRO!

3 518 shares

By

Hash browns baked with cream of chicken soup, sour cream and cheese is a popular potluck casserole

  • 1 package shredded hash browns
  • 1 can (10 3/4 ounces) cream of chicken soup
  • 2 cups (8 ounces)shredded Cheddar cheese
  • 3/4 cup sour cream
  • 1/4 cup chopped onion
  • 1/4 cup butter or margarine, melted
  • 1 1/2 cups corn flakes, coarsely crushed
  • 2 tablespoons butter or margarine, melted
3.4/5 (152 Votes)

By

Preheat oven to 350 degrees F

  • 10 cups shredded hash browns, thawed
  • 12 ounces sour cream
  • 1/4 cup butter, melted
  • 1 can cream of chicken soup
  • 1/2 onion, diced
  • 2 cups sharp cheese
  • 8 to 9 slices of bacon, crumbled
  • salt and pepper to taste
3/5 (4 Votes)

For when you're hosting!

5 969 shares

By

Preheat oven to 350 degrees F

  • 2 pounds frozen hash browns - thawed
  • 1/2 cup butter - melted
  • 1 can (10.75 ounces) cream of chicken soup
  • 1 pint sour cream
  • 1/2 cup onion - chopped
  • 2 cups grated cheddar cheese
  • 1 teaspoon salt
  • 1/2 teaspoon pepper
0/5 (0 Votes)

By

For a great on dish breakfast try this mouth watering EMS Station Favorite

  • 12 egg's beaten
  • 1 bell pepper diced
  • 1 vidalia onion diced
  • 1 can diced tomatoes drained
  • 1/2 lb. of diced ham
  • 1/4 cup butter
  • 1 24 oz. frozen hash browns
  • 3 cups of shredded cheese (your favorite)
0/5 (0 Votes)

By

Mix and bake at 350 for 1 hour

  • 1 lb velveeta
  • 2 c mayo
  • 2 lbs hash browns
  • 1 c onion
  • bacon bits
0/5 (0 Votes)

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