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Our favorite egg snacks - 4 recipes

Chef Tips and Tricks

VIDEO: Gluten-Free Broccoli Pizza

This Gluten-Free Broccoli Pizza is original, healthy and super tasty!

 

ingredients

  • 1 head broccoli
  • 1 egg
  • 1 ¾ cups of your favorite shredded cheese (we recommend two types- 1 cup of one, ¾ cup of the other) 
  • 1 cup tomato sauce (or canned crushed tomatoes)
  • ¾ cup shredded cheese
  • ½ cup grated Parmesan
  • 9 slices coppa ham

METHOD

  1. Cut the broccoli and boil until soft.
  2. Place the broccoli in a blender.
  3. In a bowl, add an egg and ¾ cup of shredded cheese, mix until solid.
  4. Form a ball and roll it flat on an oven tray.
  5. Bake in the oven for 20 min at 350° F.
  6. Once out of the oven, spread the tomato sauce evenly on the broccoli crust.
  7. Layer 1 cup of shredded cheese.
  8. Place a layer of Coppa ham.
  9. Top off with of grated Parmesan cheese.
  10. Slide it back into the oven until the cheese melts.
  11. Serve! 

Top rated Egg snacks recipes

By

This is my son's fave snack, and he can never remember how easy it is to make himself!

  • 4 large eggs
  • 2 T mayo
  • 1 cap of vinegar
  • salt and pepper to taste
4.2/5 (17 Votes)

By

Crush the walnuts coarsely

  • 4 eggs
  • 1 1/4 cups of Roquefort
  • 10 walnuts
  • 1 tbsp heavy cream
  • 2 tbsp butter
  • 1 tsp of Espelette
  • Salt and pepper
  • Accompaniments:
  • 1 lettuce, tomatoes and onions
3.9/5 (28 Votes)

By

Serve hot or cold so they make great additions to lunch bags or even picnic fare

  • 5 eggs, 4 hard boiled; 1 raw, beaten
  • 1 # pork sausage
  • 2 oz bread crumbs
  • oil for deep frying
  • flour with 1/2 t ea. salt and pepper combined
4/5 (5 Votes)

By

Bonda is a famous snack in south india, which is made from basen flour with some stuff in it

  • Boiled Eggs -3
  • Oil - to deep fry bondas
  • Gram Flour - 1/2 cup
  • chili powder - 1/2 a tea spoon (If you look spicy, you can add 1 tea spoon)
  • turmeric powder - 1/4 tea spoon
  • Perungayam - 1/4 tea spoon.
  • cumin seeds - 1/2 a tea spoon
  • Garlic - 3 cloves (nicely chopped)
  • salt - as per taste
  • Eno fruit salt- 1/2 a tea spoon (optional and to be added just before the deep fry)
  • oil -1 tea spoon
2/5 (50 Votes)

Any burning questions? Our chefs answer!

Egg Bonda Deviled Egg Salad