Oatmeal cookies with nuts - 2 recipes
Chef Tips and Tricks
VIDEO: Baked French Croque Monsieurs
Enjoy these super easy, cheesy, dumpling-style croque monsieurs!
Ingredients
- 4 slices of bread
- 4 slices of ham
- 6 cherry tomatoes
- Mozzarella cheese
- Flour
- Egg yolk
- Breadcrumbs
Method
- Preheat the oven to 350°F.
- On a large piece of plastic wrap, press one slice of bread flat with a rolling pin.
- Add one slice of ham, cherry tomatoes, and mozzarella cheese.
- Take the four corners of the bread, pull them in towards the center, pinch them together so that the bread maintains the shape.
- Envelope the bread in the plastic wrap. Gather and twist the ends on top to seal the sandwich dumpling.
- Repeat this step with the other slices of bread.
- Refrigerate.
- Remove the bread balls from the fridge and roll each one in flour, then egg yolk, then breadcrumbs.
- Bake for 15 minutes.
- Serve alone or with dipping sauces of your choice.
Top rated Oatmeal cookies with nuts recipes
Jimmy's Oatmeal Raisin Pecan Cookies
By jimmysmommy
*This is a very important first step that makes the cookie: combine eggs, raisins and vanilla and let stand for one
- 3 eggs, well beaten
- 1 cup raisins
- 1 teaspoon vanilla
- 1 cup butter
- 1 cup brown sugar
- 1 cup white sugar
- 2 1/2 cups flour
- 1 teaspoon salt
- 1 teaspoon cinnamon
- 2 teaspoons baking soda
- 2 cups oatmeal
- 3/4 cup chopped pecans
Oatmeal Cookies with Walnut and Applesauce
By cjstromski
Okay, there it is. If the batter seems to dry, you can add a little more applesauce or 1/4 cup of lowfat milk
- 2 cups quick oats
- 1 tsp. baking powder
- 1/4 tsp salt
- 2 eggs
- 1/2 cup unsweetened applesauce (I didn't have any so I poached a whole apple and mashed it)
- 4 tbsp. Splenda (I used Nature Sweet)
- 1 tsp vanilla
- 2 scoops unflavored protein powder
- 1-2 oz. raisins (I used a 1.25 size snack box)
- 1/4 cup chopped walnuts
- 1 cup almond flour (you could use whole wheat, but this is higher protein)
- 1 tsp. cinnamon
- 1/4 tsp ginger
Any burning questions? Our chefs answer!