Rate this recipe
3.1/5
(25 Votes)
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Ingredients
- 500 g of thinly sliced chicken breasts
- fine pure breadcrumbs - no additives!!!
- salt
- lemon
- 2 large eggs + milk
- flour
- canola oil
Details
Servings 5
Level of difficulty Average
Preparation time 30mins
Cooking time 10mins
Cost Average budget
Preparation
Step 1
Flour.
Step 2
Beaten eggs with milk.
Step 3
Breadcrumbs.
Step 4
Deep fry. 2 min on each side over medium until golden and crispy.
Step 5
Serve with slice of lemon and potato salad.
for more economic version use pork meat
beat the meat until thin
serve with fruit compote and rice as a side
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Chef Tips and Tricks
VIDEO: Chicken Quesadillas
These quick and easy chicken quesadillas are the perfect, last-minute family dinner!
INGREDIENTS:
- 2 chicken breasts
- 1/2 cup of tomato sauce
- 1/2 cup of chives, chopped
- 1 tsp. of Mexican spice mix
- 4 Tortillas
- Cheddar
- Salt, to taste
METHOD:
- Put shredded chicken breast, tomato sauce, chives, and mexican spice mix in a bowl and mix together.
- Lay out the tortillas. Place a slice of cheddar in the center, and cover with the chicken mix.
- Fold up tortillas, and heat in a frying pan until golden.
- Enjoy!
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