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Situ's Bathroom Mac and Cheese

By hkat

Easy Mac & Cheese in a Crock-pot. For big gatherings double recipe.

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Rate this recipe 4.4/5 (67 Votes)


  • 8 oz cooked elbow macaroni
  • 1 large can of evaporated milk
  • 2 beaten eggs
  • 1 cup of milk
  • 2 cups of sharp grated cheese
  • 1 tab of butter


Servings 12
Level of difficulty Easy
Preparation time 10mins
Cooking time 240mins
Cost Average budget


Step 1

Situ's Bathroom Mac and Cheese - Step 1

Cook the Macaroni according to the box.

Step 2

Melt butter in Crock-pot. Make sure to cover the whole Crock-pot.

Step 3

Mix the remaining ingredients in the Crock-pot. Stir.

Step 4

Situ's Bathroom Mac and Cheese - Step 4

Cook on slow for 4 hours. And enjoy.


For big gatherings double recipe. Some people like to slightly under cook the macaroni before adding it to the Crock-pot.

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  • 3 large eggplants
  • 1 cup olive oil
  • 1/4 cup chopped basil
  • 1 garlic clove, minced
  • Salt
  • Pepper
  • 4 cup shredded cheese


  1. Mix the olive oil, chopped basil, garlic, salt and pepper in a bowl.
  2. Carefully slice the eggplant on it's side in a cross-hatch pattern, without cutting all the way through.
  3. Lay the eggplants inside an oven-safe baking tray.
  4. Pour the oil mixture over the eggplants, taking care to pour between the slices.
  5. Stuff the gaps in the eggplant with shredded cheese.
  6. Cook in the oven at 355°F for 45 minutes, until the flesh is cooked and the cheese totally melted.
  7. Serve and enjoy!

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