Saffron recipes - 6 recipes
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If you can get your hands on them, fresh almonds are delicious. That said, they can be quite tricky to peel. In this video we show you how to remove almond skins in just 5 easy steps!
Top rated Saffron recipes
Dessert- Creamy Halwa
By Popkrispy
In a pot add milk, condesed milk; evaporated milk, kesar n gass powder mix with some milk (dont take extra milk)
- 1 1/2 pint milk
- 1 tin condensed milk
- 1 tin evaporated milk
- 1 tin Nestle cream
- 2 1/2 tsp slightly full gass powder
- Good pinch kesar
- Few drops of different colour optional
Indian Rice Pudding
By Pankaj du blog Cuisine végétarienne et recettes indiennes
Boil the milk
- - 2 cups of milk
- - 1/2 cup of rice
- - 2 1/4 sugar
- - 3 teaspoons of almond powder
- - 3 teaspoons coconut powder
- - Few strands of saffron soaked in water
- - 1 teaspoons powdered cardamom
Scallop Salad with Mushrooms and Caviar
By Bera
- Wash and cut the scallops into 4 slices - Mix in a bowl: salt, pepper, oil, saffron - Brush the scallops with...
- 8 scallops
- 2 tablespoons of olive oil
- saffron
- salt
- pepper
- head of radicchio,
- endive
- cider vinegar
- peanut oil
- 1 onion
- 1 fennel bulb
- 5 oz mushrooms
- caviar
- chervil
Pineapple carpaccio with saffron
By Scipilliti Mathieu
- Finely chop the pineapple slices
- 16 oz pineapple
- 2 cups of water
- 1 cup sugar
- 3 tsp saffron (threads or powder)
- 1 tsp of Chinese spices
Casserole of Scallops and Shrimp with Saffron Sauce
By Fanny
Preheat oven to 350F Make a broth with 30 ounces of hot water and half chicken stock cube
- 4 scallops
- shrimp
- 1/2 cube of chicken stock
- 1 1/2 tbsp butter
- 1/4 cup flour
- scant 1/2 cup of cream thick
- saffron
- salt and pepper
Minute Chicken tagine
By Ibiza24310
Preheat the oven, to 410 °
- 8 chicken breasts (about 2.5 lbs)
- 8 oz pitted prunes
- 1 bunch of white grapes or raisins (8 oz)
- 3 1/3 tbsp olive oil
- .5 tsp ground ginger
- .5 tsp of salt
- 1 tube of saffron
- 1 tsp ground cinnamon
- Grated zest of one lemon (if you like lemon)
- 2 onions, chopped
- 1 1/4 cups chicken broth
- 2/3 tsp honey
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